Kick-start your morning with these beautifully fluffy gluten free pancakes, only made sweeter with a drizzling of our Active Manuka Honey MGO 550+. With thanks to Nutritionist, Angela Martin @the_healthy_diary_, for the delicious recipe!
Prep Time20 mins
Cooking Time25 mins
100g egg whites
50g plain greek yoghurt
1/2 tsp baking powder
20g coconut flour
20g of rice flour
1 tsp of our Active Manuka Honey MGO 550+ plus more to add (not drizzle) on top
1/2 cup of fresh berries
Heat a nonstick pan and spray a little bit of avocado or extra virgin olive oil.
Blend all ingredients, except for the fresh berries.
Pour the mixture into the pan (you'll make 3 medium pancakes). Cook for 2 minutes, then flip them carefully and cook for a further minute on the other side.
Serve pancakes with fresh berries and Barnes Naturals Australian Active Manuka Honey MGO 550+.